F&B and Michelin starred restaurants in hospitality industry

what is you gender??

what is your age group?

How many times do you travel overseas a year?

Would you be willing to travel overseas for culinary tourism?

Have you ever travelled overseas such as France, Japan, Italy and Germany to enjoy food and beverage?

Have you heard about Michelin guide?

Do you agree with the fact that Michelin guide is providing valuable information on restaurants?

Have you ever tried food served by Micheline starred restaurants?

If food was really good, Would you be willing to spend more than 200 Fr for 1 person?

Do you think Food & beverage provided from hotel would have the influence on your decision of booking that hotel?

Do you think F&B part is important in hotel industry?

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