5. Kimanta ingancin abincin Turai (misali cuku, kayayyakin madara, kayan lambu da aka sarrafa da sauransu) a cikin ma'aunin maki 10 (ƙarin abubuwan da ake amfani da su, hanyoyin, kulawa da garanti): 1 inganci mara kyau - 10 inganci mai kyau.
6
27
7
2
valik yana da yawa, kuma akwai yiwuwar bayar da farashi guda a shago. akwai komai.
idan daga turai, to 3, daga estonia 6
2
ingancin yana canzawa sosai.
laabivaba juust - 9, madara - 10, kayan lambu - 10, kayayyakin madara - 5, saboda yawancin suna da abubuwan da aka kara kamar glucose-fructose syrup, gelatin (iu!), yawan sukari
7
7
5
1
2
5
9
8
8
vaja ta yi ba tare da kowanne irin kari ba.
kolm shine wannan farashin.
2
5-matsakaici
1
4
5
1
4
1
7
8
4.5
8
3
5
5
6
5
8
2
5
8
6
5
eelistan puhast, e ainevabu tooteid, poodides akwai yawa kayan banza daga turai.
3
7
7
7
7
3
1rabi rabi
5
ba na son kayan adana abinci, masu ƙara ɗanɗano da... duk abin da aka ƙara a ciki. ina son na halitta.
4
1
2
1
8
1
3
3
5
5
6
mai kyau sosai
6
6
kayayyakin abinci da kayan lambu-8-10, kayan nama amma 3, saboda kayayyakin suna dauke da yawancin abubuwan adana da kari 621-625, yisti, launuka da sauransu. a cikin kayayyakin ana amfani da masara da soya, ba a san asalinsu da kuma yawan gmo ba. hakanan dabbobi suna shan allura, bayan an kara wani abu na musamman a cikin nama, don kyawun kamanni, don ya fi nauyi da kuma ya fi tsawon lokaci. ingancin abinci yana dogara da yadda aka shuka, yawan taki da kuma magungunan da aka shafa. kayayyakin kifi kuma suna dogara da tsabtar ruwa da kuma hanyoyin adanawa a cikin kwantena - gilashi ko tin da kuma tabbas har da kari a cikin samarwa.