F&B and Michelin starred restaurants in hospitality industry
what is your gender??
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what is your age group?
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How many times do you travel overseas a year?
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Would you be willing to travel overseas for culinary tourism?
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Have you ever travelled overseas such as France, Japan, Italy and Germany to enjoy food and beverage?
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Have you heard about Michelin guide?
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Do you agree with the fact that Michelin guide is providing valuable information on restaurants?
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Have you ever tried food served by Micheline starred restaurants?
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If food was really good, Would you be willing to spend more than 200 Fr for 1 person?
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Do you think Food & beverage provided from hotel would have the influence on your decision of booking that hotel?
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Do you think F&B part is important in hotel industry?
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